Tag Archives: home made ravioli
Ravioli stuffed with Ricotta and Pesto

Ricotta Ravioli with Pesto

Ravioliare a type of filled pasta composed of a filling sealed between two layers of thin pasta dough. The word ravioli is reminiscent of the Italian verb riavvolgere (“to wrap”), though the two words are not etymologically connected. The word may also be a diminutive of Italian dialectal rava, or turnip. Similar in appearance to […]

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Pumkin Lune with Butter & Sage

Pumpkin Lune with Butter & Sage

Ingredients Ravioli Freshly made pasta dough (2 cups) 1 small pumpkin 50ml of olive oil 100g of Parmesano Reggiano 2 Table Spoons of Balsamic vinegar 1/2 teaspoon of nutmeg 3 Amaretti cookies (small) Salt & pepper Ingredients Sauce Butter Sage leaves Amaretti cookies Preparation Set oven to broil (or very hot 220ยช C) Slice the […]

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Homemade Ravioli with Radicchio & Walnuts

Homemade Ravioli with Radicchio & Walnuts

Ingredients Ravioli Filling Pasta dough (2 cups) 2 radicchios (keep outer leaves for presentation) 50g of chopped walnuts 1 Table spoon balsamic Vinegar 1 egg yolk 180g ricotta or mascarpone cheese 80 – 100g Parmesano Reggiano (100g Taleggio cheese optional) Salt & Pepper Preparation Roast walnuts on pan Finely chop radicchio and saute in butter […]

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