Salmon Crostinis

Salmon Crostinis

Ingredients

  • Sushi/Sashimi grade Salmon
  • Truffle Oil & Olive Oil
  • Coarse salt ( e.g. sea salt)
  • Ciabatta bread

The Crostinis

  • Preheat oven to 180ยช C (or set on broil)
  • Cut bread in 1 1/2 cm slices & brush with Oil toast bread

Preparation

  • Slice the salmon into 1/2 cm pieces
  • Place on top of toasted Ciabatta drizzle with truffle oil and sprinkle with Coarse salt

Presentation

  • Arrange on platter

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