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Truffled Bean Spread

Truffled Bean Spread

Sometimes called “butter beans” because of their starchy yet buttery texture, lima beans have a delicate flavor that complements a wide variety of dishes. Although fresh lima beans are often difficult to find, they are worth looking for in the summer and fall when they are in season. Dried and canned lima beans are available […]

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Greek Parsley Salad

Greek style Parsley Salad

Greek parsley salad, also know as Maidanosalata is tangy, pungent, and bursting with flavor! it is a typical Greek meze and is served as an appetizer/ -sauce. You can pai it with simple fried, baked, or even poached fish, vegetables, or use it as a dip for bread. Ingredients Parsley Salad 3 bunches of parsley […]

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Tzatziki

Tzatziki

Tzatziki is a Greek meze or appetizer, also used as a sauce for souvlaki and gyros. Tzatziki is made of strained yoghurt (usually from sheep or goat milk) mixed with cucumbers, garlic, salt, usually olive oil, pepper, dill, sometimes lemon juice and parsley, and sometimes mint added. Tzatziki is always served cold. While in Greece […]

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